America's Best Stadium Food
Courtesy Baltimore Orioles
Oriole Park at Camden Yards, Orioles, Baltimore (MLB)
Since it became the Orioles home in 1992, this stadium has been largely credited with starting the league-wide trend toward serving regional cuisine in ballparks. The Maryland crab cake sandwiches from Charm City Seafood are a perennial fan favorite, while newer regional offerings include Maryland rockfish tacos from Dempsey’s Brew Pub and Restaurant (partly owned by former Oriole Rick Dempsey), and a decadent hot dog topped with both mac and cheese and lump crab meat from Stuggy’s.
Wash It Down with: Heavy Seas Loose Cannon, the Maryland craft brewer’s exceptionally hoppy flagship beer, available at Dempsey’s Brew Pub and Restaurant.