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America's Best Pies

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City Bakery's Pumpkin Pie

Courtesy City Bakery

City Bakery, New York

Best Pie to Try: Pumpkin Pie.

The holiday season in the Big Apple wouldn’t be the same without pies from City Bakery, where Maury Rubin is also known for inventing the pretzel croissant. When it comes to pumpkin pie, Rubin wisely sticks to tradition. After all, few desserts are more associated with nostalgia, comfort, and a sense of season. And Rubin’s tastes much like any other homemade pumpkin pie—only better. The buttery graham-cracker crust should be considered the archetype for all others, and the filling delivers a well-calibrated punch of spice.



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