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America's Best Pies

America's Best Pies: Hoosier Mama

Brian M Heiser

Hoosier Mama Pie, Chicago

Best Pie to Try: Key Lime Pie

Last year, legendary pie-maker Paula Haney opened this “artisanal bakery” in the Ukrainian Village neighborhood and started cranking out pies. Chicagoans can’t get enough. Her fans include chef Graham Elliot. His favorite? The Key Lime Pie, which is distinguished by its gingersnap crust. The crunchiness stands in perfect contrast to the filling’s creaminess, while the spice provides an unexpected but winning complement to the tart lime. (hoosiermamapie.com) —Charlotte Druckman

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