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America's Best Hotels for Foodies

America's Best Hotels for Foodies: Peninsula Beverly Hills

Courtesy of Peninsula Hotels

No. 14 The Peninsula Beverly Hills, Los Angeles

Dine alfresco year-round at this elegant hotel’s rooftop restaurant, The Belvedere, where chef James Overbaugh maintains SoCal’s only AAA Five-Diamond ranking and caters to health-minded foodies with gluten-free, contemporary fare.

What to Order: Seared ahi tuna with Prince Edward Island mussels, saffron aioli, and an inspired bouillabaisse broth. 

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