Newsletters  | Mobile

America's Best Comfort Foods

America's best comfort foods: Loveless Cafe's biscuit

Courtesy of Loveless Cafe

Biscuits and Gravy

The Restaurant: Loveless Café, Nashville

The Skinny: Biscuits and gravy are to breakfast food in the South what bagels and lox are to New York, and they don’t come much better than at Loveless Café, where these buttery, fluffy slices of heaven have caught the attention of everyone from the Food Network to the Today show. “Here in the South, we like to say that gravy runs through our veins,” quips Loveless manager Jesse Goldstein. “Our biscuits and gravy are truly a Southern staple…that perfectly simple yet oh-so-filling breakfast favorite.” Go all-out Southern and order them with eggs, country ham, and red-eye gravy. —Emma Sloley


Sign Up

Connect With Travel + Leisure
  • Travel+Leisure
  • Tablet
  • Available devices

Already a subscriber?
Get FREE ACCESS to the digital edition