America's Best Bakeries
Keller + Keller
Joanne Chang’s original bakery in the South End exudes a relaxed, neighborhood feel and draws locals throughout the day. Breakfast items include scones and cinnamon cream brioche; lunch brings sandwiches and savory items like a Tuscan white bean salad with focaccia croutons; and delicate, sweet pastries are always on hand. Three more Boston-area locations mean you’re never too far from a lemon lust tart or triple chocolate mousse cake.
Must-Try Item: The meringue clouds and ginger molasses cookies have proven to be addictive.