Florence
Teatro del Sale
Snowy-bearded chef Fabio Picchi announces dishes through his open kitchen window at Teatro del Sale, a restaurant and theater club. At Picchi’s command, patrons queue up for platters of tender boiled meats, or risotto al dente with salty mussels. The performances, usually a play or musical act, start at 9:30 p.m. To join, simply call ahead; then pay your $6 annual fee at the door.
Advertisement
Advertisement
