Seattle
Oddfellows Café & Bar
The Pike/Pine corridor is home to this popular café-bar-restaurant that opens early and stays up late. With timeworn wood floors and exposed brick, Oddfellows continues the vintage look with salvaged or recycled industrial-era furniture and fixtures. The menu, from breakfast through lunch, dinner, and midnight snack-time, focuses on organic, sustainably farmed, and locally sourced ingredients such as salt cod fritters and beef short ribs with braised fennel and cabbage. French, Spanish, and domestic wines are inexpensive, and there are many microbrews available on tap, by the bottle, and in cans.
Insider Tip:
Place your order at the counter, but be advised that water, cutlery, and food are delivered by the waitstaff.
