Paris
Boulangerie Bechu
Photo: Jean-Marie Del Moral
A striking Art Deco boulangerie complete with starburst light fixtures, 1930’s mirrors, and curved display cases, Boulangerie Bechu, in the heart of the chic 16th Arrondissement, is also a tearoom. Christian Marceau’s retro d’or ficelle, a skinny, crisp variation of his "retro-style" pale-gold baguette, makes a perfect breakfast with apricot jam and café crème.
Insider Tip:
Pain au chocolat orange, an addictive variation on the classic treat, with citrusy notes enhancing the dark chocolate or the unusual, yet delicious, coco-banane, with lush flavors of coconut and banana.
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